Chicken Fajita Easy Bake
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4 servings
Ingredients
- 500 g (14 oz) chicken thighs boneless with skin
- 1 tbsp ghee melted
- 2 tsp Easy Keto Fajita Seasoning
- 100 g (3½ oz) yellow onion sliced
- 100 g (3½ oz) red bell pepper sliced
- 100 g (3½ oz) cheddar cheese shredded + more for topping if you prefer it super cheesy
- 4 tbsp sour cream
- lettuce leaves for wrapping (optional)
Instructions
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Preheat the oven to 180°C (350°F)
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Cut the chicken thighs into strips and place in the bottom of a suitably sized baking dish
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Mix together the melted ghee and fajita seasoning then drizzle half of it over the chicken, rubbing together to cover entirely
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Cover the chicken with a layer of onions and peppers and drizzle over the rest of the ghee and fajita seasoning
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Top with the shredded cheese
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Bake for 30 minutes or until the chicken is fully cooked through
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Serve with a tbsp of sour cream per serving, on it's own, with lettuce wraps or salad.
Recipe Notes
Best served with our 5 Min Easy Keto Guacamole - yum!
NUTRITIONAL INFORMATION
per serving: total carbs 4g | protein 38g | fat 34g | kcals 485
